Bio

Located in sunny South Australia, Annie of Milleflore Images has been a professional photographer since 2013 and now specializes in food photography. Her philosophy has always been, 'when they zig, you zag'. “Basically, what you need are images that stand out from the crowd" - Milleflore Images. With diplomas in photography and graphic design, and a Bachelor of Business, her aim is to inspire food photographers to create the most compelling photographs that look as delicious as they taste. “My father was a chef, so I am a total foodie, loving every moment from planning what to shoot, the prep and cooking, through to the whole process of photographing and editing the final images.” “What I have found is that to get ahead in this highly competitive field, you need a lot of inspiration, some perspiration, and knowing the science behind creating irresistible imagery” – Milleflore Images Milleflore Images is the author of the "Delicious Photography" book and a contributor to the premium food photography agency, The Picture Pantry.